SA Table: 30 December 2023 Sparkling Chardonnay Pinot Noir To complement the variety of

To complement the variety of dishes

the Leopard’s Leap South African Table presents guests with the opportunity on 21 May 2020

Low in calories and vegan friendly

without being syrupy or cloying

Savour with fruit-cake or other desserts containing hints of cinnamon or cloves

SA Table: 30 December 2023 Sparkling Chardonnay Pinot Noir To complement the variety ofSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food